TECHNICAL PAPERS
Jan 1, 1983

Managing Water Quality by Mixing Water from Different Sources

Publication: Journal of Water Resources Planning and Management
Volume 109, Issue 1

Abstract

Water from sources even within a short distance can vary markedly in quality such as salt concentration. The variation may be so great that one is suitable and the other unusable. Processes for improving the quality of water are usually expensive. Mixing of water of different quality sometime can produce water of usable quality without resorting to expensive water purifying process. A procedure for determining the optimal manner to mix the water from a finite number of sources for quality improvement is considered. The procedure can also be used to determine the optimal strategy for purifying some of the water so that usable water can be obtained.

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References

1.
“Diagnosis and Improvement of Saline and Alkaline Soils, U. S. Salinity Laboratory at Riverside, USDA Handbook 60, 1967.
2.
Hillier, Frederick S. and Gerald J. Lieberman, Introduction to Operations Research, Holden‐Day Inc., San Francisco, Calif., 1967.
3.
Linear and Separable Programming—User's Manual, Mathematical Programming System/360(360A‐CO‐14X), H20‐0476‐1, IBM Corporation, Technical Publication Department, White Plains, N.Y., 1968.
4.
Teronio, P. A., Young, R. H. F., and Whitehead, H. C., “Identification of Return Irrigation Water in the Subsurface,” Technical Report No. 33, Water Resources Research Center, University of Hawaii, Honolulu, Oct., 1969.

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Go to Journal of Water Resources Planning and Management
Journal of Water Resources Planning and Management
Volume 109Issue 1January 1983
Pages: 48 - 57

History

Published online: Jan 1, 1983
Published in print: Jan 1983

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Authors

Affiliations

Tung Liang
Prof., Dept. of Agricultural Engrg., Univ. of Hawaii, Honolulu, Hawaii 96822
Soronadi Nnaji
Former Grad. Asst., Dept. of Agricultural Engrg., Univ. of Hawaii, Honolulu, Hawaii 96822

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