TECHNICAL PAPERS
Dec 1, 2006

Particle Image Velocity Measurements of Undular and Hydraulic Jumps

Publication: Journal of Hydraulic Engineering
Volume 132, Issue 12

Abstract

Measurements of the mean and turbulent flow fields in undular and hydraulic jumps have been acquired with single-camera particle image velocimetry (PIV). Three Froude numbers, ranging from 1.4 to 3.0, were studied, and in each case data were collected at numerous streamwise locations. The data from these streamwise locations were subsequently compiled into spatially dense ( 80,000 grid points) “mosaic” images encompassing both the supercritical and subcritical portions of the flow. The measured mean and turbulent velocity fields provide more detailed views inside undular and hydraulic jumps than were previously available from studies using pointwise measurement techniques. The two-dimensional spatial density of the measurements provides for the determination of gradient-based quantities such as vorticity. The potential for determining boundary shear stress from the velocity data is evaluated with several methodologies. The results are found to be consistent with recent measurements made using Preston tubes. Discussion of the technical aspects of and difficulties involved with applying PIV to hydraulic jumps is provided. These challenges included the identification and tracking of the free surface through image analysis and the scattering of laser light by entrained air bubbles in the roller region.

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Published In

Go to Journal of Hydraulic Engineering
Journal of Hydraulic Engineering
Volume 132Issue 12December 2006
Pages: 1283 - 1294

History

Received: Nov 5, 2004
Accepted: Nov 17, 2005
Published online: Dec 1, 2006
Published in print: Dec 2006

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Authors

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J. M. Lennon
Water Resources Engineer, PB Water, 100 South Charles St., Baltimore, MD 21201. E-mail: [email protected]
D. F. Hill
Associate Professor of Civil Engineering, Dept. of Civil and Environmental Engineering, Pennsylvania State Univ., 212 Sackett Building, University Park, PA 16802. E-mail: [email protected]

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